Seasonal Experiences

Experience a Burns Supper, Christmas Lunch or Summer BBQ in the historic surroundings of The Gordon Highlanders Museum.


Experience a Burns Supper or Summer BBQ in the historic surroundings of The Gordon Highlanders Museum. The Sir Jack Hayward Room and The Lakin Room both offer a spectacular backdrop in which to hold your Burns Supper whilst the stunning memorial gardens are the perfect place for a corporate BBQ.

Burns Supper Package

The Sir Jack Hayward Room is the venue for our Burns Suppers offering dining for between 20 – 60 guests. Striking portraits of great Gordon Highlanders, original Regimental silver and a beautiful arched window create an outstanding atmosphere to celebrate ‘The Bard’ at this most Scottish of dining experiences.

Available on or around ‘Burns Night’ (25th January) and throughout the rest of the year, our traditional Burns Supper package includes:

 Exclusive hire of the Museum

  • Four course menu to include the traditional ‘Haggis, Neeps & Tatties’ or vegetarian option prepared by an experienced professional chef
  • Pre-dinner Champagne Reception
  • Piper on arrival and during Dinner
  • Guided tour of the Museum
  • ‘Address to the Haggis’ performed by local speaker
  • A fine selection of wines (3/4 bottle per guest)
  • Use of the historic Regimental silver on the table
  • Personalised menus and place names and flowers
  • Dram of award winning Gordon Highlanders whisky

20 – 60 Guests: Price On Application

All prices exclusive of VAT

Summer BBQ Packages

Perfect for corporate days out, a BBQ at the Gordon Highlanders Museum combines informal outdoor dining set against the backdrop of St. Luke’s, formerly the home of Sir George Reid PRSA, the Regimental HQ of The Gordon Highlanders and officially opened, from 1997, as The Gordon Highlanders Museum.

BBQ packages can be tailored to your requirements. The following is offered as a guide only:

  • Grilled meat, seafood and vegetarian options freshly prepared by an experienced professional chef
  • Selection of coleslaw, potato and vegetable salads and condiments
  • Wide range of beer, wines and spirits available
  • Marquee in garden and access to internal function room
  • Opportunity to explore the Museum galleries

Price On Application

Capacity: 50 – 120




Our members thoroughly enjoyed the Burns Supper. We had excellent service , the room and table settings were outstanding, and the staff were very helpful towards our disabled colleagues.

Parkinson’s U.K.

Aberdeen branch<br />

The feedback has been amazing, everyone was very impressed with the whole experience (BBQ in the Museum Gardens) and thank you very much for organising everything

Louise Fitzpatrick

ENGIE E&P UK Limited<br />


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